 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 3 |
|
This recipe is definitely not traditional - except in my family. It is sweet, and meant to be! You will have to do the math for single servings, this is the way I got it from my Grandfather, who always made a batch (or two) for the Holidays. Ingredients:
3/4 cup white sugar |
1/4 cup hot water |
1 (750 milliliter) bottle bourbon whiskey |
1 1/4 cups sweet vermouth |
1/4 cup cherry juice |
2 teaspoons aromatic bitters |
12 maraschino cherries |
Directions:
1. Dissolve the sugar in hot water in a large pitcher. Stir in the whiskey, vermouth, cherry juice and bitters. Serve in glasses over ice and garnish with a maraschino cherry.
|
|