Holiday Cranberry-Rum Cocktail

Prep Time: 50 Minutes

Cook Time: 0 Minutes

Ready In: 50 Minutes

Servings: 4

Perfect for the holidays! From Chatelaine.

Ingredients:

1/2 cup white rum

ginger

2 cups cranberry juice

Directions:

1. Pour white rum into pitcher.
2. Add a thin slice of peeled ginger. Using handle of a wooden spoon, crush ginger to release juices.
3. Stir in 2 cups cold cranberry juice.
4. Serve in martini glasses.

By RecipeOfHealth.com