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Prep Time: 0 Minutes Cook Time: 120 Minutes |
Ready In: 120 Minutes Servings: 510 |
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Just through a bunch of stuff together that i had laying around before they went bad didn't want to waist them so i made a holiday bread out of them and it turned out awesome. Ingredients:
3c.flour |
2c. sugar |
1tsp. soda |
1tsp.salt |
1tsp cinnamon |
3eggs |
11/2c oil |
1c.chopped pecans(optional use any of the fallowing that u prefer) |
1c.coconut |
2c. dried bananas |
1 large can crushed pineapples |
11/2tsp. vanilla |
Directions:
1. In a large bowl combine all dry ingrediants togehterall but fruits and nuts
2. in seperate bowl mix together eggs, oil,and vanilla together till frothy.
3. put dry ingrediants in wet ingrediants (doing the muffin methid)
4. then mix well.. add in fruits and nuts
5. prepare your baking dish with lightly greesed and floured.
6. preheat oven at 350 degrees back for 11/2 hours.
7. makes 2 loafs
8. cool and enjoy!
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