Print Recipe
Hiker's Mountain Bread
 
recipe image
Prep Time: 5 Minutes
Cook Time: 55 Minutes
Ready In: 60 Minutes
Servings: 16
This dense bread keeps for weeks when sealed in plastic wrap and stored - have not tried yet but plan to make for weekend camping trip
Ingredients:
4 cups whole wheat flour
1 cup water
3/4 cup sugar substitute
3/4 cup honey
1/3 cup wheat germ
1/3 cup applesauce
1/4 cup flax seed
3 tablespoons dry skim milk powder
2 teaspoons baking powder
1 1/2 teaspoons salt
dried fruit (optional)
spices (optional)
Directions:
1. Combine dry ingredients.
2. Combine wet ingredients.
3. Mix together.
4. Bake in preheated 300° F oven for 1 hour.
By RecipeOfHealth.com