Herbed Sweet Potato Patties |
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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 6 |
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for sweet potato lovers, great little appetizer or side dish! Ingredients:
1/2 teaspoon whole cumin seeds |
4 eggs |
5 cups grated sweet potato |
1 cup grated onion |
3/4 cup chopped fresh cilantro |
3 teaspoon s diced fresh red chili or 1 teaspoon ground |
1 teaspoon salt |
1 teaspoon pepper |
Directions:
1. In a small frying pan, toast the cumin seeds until just brown.
2. In a mixing bowl, whip the eggs, then mix in remaining ingredients,
3. including the toasted cumin seeds.
4. Heat a large, heavy-bottomed skillet and oil lightly. ( teflon pan is great foe this )
5. Drop batter by spoonsful into the pan and cook slowly on
6. each side until cakes are very golden, about 25 minutes.
7. Keep warm under a tea towel while cooking the remaining cakes.
8. Makes 12 small cakes.
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