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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
4 cup(s) frozen corn |
1/3 cup(s) water |
2 tablespoon(s) butter |
1 tablespoon(s) fresh minced parsley |
3/4 teaspoon(s) salt |
1 teaspoon(s) dill weed |
1/2 teaspoon(s) garlic powder |
1/2 teaspoon(s) italian seasoning |
1/4 teaspoon(s) dried thyme |
Directions:
1. Combine corn and water in saucepan, bring to a boil. Reduce heat, cover and simmer for 4-6 minutes or until done. Drain. Stir in remainder of ingredients.
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