Directions:
- In a large bowl, combine shrimp, mayonnaise, scallions, tarragon, 1/4 teaspoon salt, and 1/8 teaspoon pepper. Serve chilled with rye crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10430.7 Kcal (43671 kJ) | ||
| Calories from fat | 2871.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 319.03g | 491% | |
|---|---|---|---|
| Cholesterol | 12008.46mg | 4003% | |
| Sodium | 25575.32mg | 1066% | |
| Potassium | 148.16mg | 3% | |
| Total Carbs | 142.38g | 47% | |
| Sugars | 1.7g | 7% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 1621.21g | 3242% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 47.2mg | 262% | |
| Calcium | 1897.5mg | 190% | |
| Amount Per 100 g | |||
| Calories | 1930.54 Kcal (8083 kJ) | ||
| Calories from fat | 531.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.05g | 491% | |
|---|---|---|---|
| Cholesterol | 2222.55mg | 4003% | |
| Sodium | 4733.54mg | 1066% | |
| Potassium | 27.42mg | 3% | |
| Total Carbs | 26.35g | 47% | |
| Sugars | 0.31g | 7% | |
| Dietary Fiber | 0.19g | 4% | |
| Protein | 300.06g | 3242% | |
| Vitamin C | 1.2mg | 11% | |
| Iron | 8.7mg | 262% | |
| Calcium | 351.2mg | 190% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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