Heirloom Tomato Salad with Fresh Greens, Blue Cheese and Creamy Chive Dressing (Bobby Flay) Recipe

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Heirloom Tomato Salad with Fresh Greens, Blue Cheese and Creamy Chive Dressing (Bobby Flay)
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Ingredients:

Directions:

  1. Place greens in a bowl and toss with the vinegar and oil and season with salt and pepper. Transfer to a platter. Arrange tomatoes over greens, sprinkle with salt, and drizzle with chive dressing. Sprinkle blue cheese over top and garnish with a few fresh chives.
  2. Creamy Chive Dressing:
  3. Combine all ingredients in a blender and blend until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.58 Kcal (1305 kJ)
Calories from fat 312.12 Kcal
% Daily Value*
Total Fat 34.68g 53%
Sodium 1.77mg 0%
Potassium 20.14mg 0%
Total Carbs 0.39g 0%
Sugars 0.17g 1%
Dietary Fiber 0.09g 0%
Protein 0.09g 0%
Vitamin C 3.4mg 6%
Iron 0.1mg 0%
Calcium 4.1mg 0%
Amount Per 100 g
Calories 518.57 Kcal (2171 kJ)
Calories from fat 519.46 Kcal
% Daily Value*
Total Fat 57.72g 53%
Sodium 2.94mg 0%
Potassium 33.51mg 0%
Total Carbs 0.64g 0%
Sugars 0.29g 1%
Dietary Fiber 0.15g 0%
Protein 0.15g 0%
Vitamin C 5.7mg 6%
Iron 0.1mg 0%
Calcium 6.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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