Heirloom Tomato Salad Recipe

Posted by
Rate It!
Heirloom Tomato Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Slice tomatoes in half.
  2. In a medium bowl, combine Balsamic and sugar. Whisk to combine. Slowly whisk in oil. Toss tomatoes lightly in dressing along with basil, salt and pepper. Best if you allow to rest for 30 minutes before serving, just toss again before you serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.14 Kcal (1311 kJ)
Calories from fat 252.06 Kcal
% Daily Value*
Total Fat 28.01g 43%
Sodium 32.37mg 1%
Potassium 22.3mg 0%
Total Carbs 16.36g 5%
Sugars 6.95g 28%
Dietary Fiber 11.4g 46%
Protein 0.09g 0%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 8.6mg 1%
Amount Per 100 g
Calories 115.83 Kcal (485 kJ)
Calories from fat 93.23 Kcal
% Daily Value*
Total Fat 10.36g 43%
Sodium 11.97mg 1%
Potassium 8.25mg 0%
Total Carbs 6.05g 5%
Sugars 2.57g 28%
Dietary Fiber 4.22g 46%
Protein 0.03g 0%
Vitamin C 0.2mg 1%
Iron 0.1mg 1%
Calcium 3.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top