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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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An awesome dessert for those who love coffee liqueur and chocolate. Easy to double! Ingredients:
4 cups vanilla ice cream |
1 1/2 cups irish cream liqueur |
1 1/2 cups coffee flavored liqueur |
1/3 cup chocolate syrup |
Directions:
1. In large mixing bowl, blend ice cream, Irish cream, coffee liqueur and chocolate syrup. Be careful not to liquefy it, some ice cream lumps give it character.
2. Cover the bottom of 4 - 12 ounce glasses with chocolate syrup. Pour in the mudslide mixture and serve.
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