Heavenly Green Chile Pineapple Banana Bread Recipe

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Heavenly Green Chile Pineapple Banana Bread
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees. Grease a loaf pan and set aside. In a small mixing bowl, combine the flour, baking soda, and salt. In a large bowl, beat the butter, sugar, eggs, and vanilla with an electric mixer until it is fluffy. Slowly add the flour mixture, using the mixer, then add the banana, pineapple chunks, chiles, and milk. Add the lemon juice and walnuts, and mix for a final 30 seconds. Pour the batter in the loaf pan. Bake for 1 hour, making sure not to overcook.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.17 Kcal (1529 kJ)
Calories from fat 158.17 Kcal
% Daily Value*
Total Fat 17.57g 27%
Cholesterol 71.8mg 24%
Sodium 324.86mg 14%
Potassium 222.2mg 5%
Total Carbs 47.19g 16%
Sugars 20.32g 81%
Dietary Fiber 2.13g 9%
Protein 6.38g 13%
Vitamin C 4.5mg 8%
Vitamin A 0.1mg 5%
Iron 2.5mg 14%
Calcium 31.6mg 3%
Amount Per 100 g
Calories 287.02 Kcal (1202 kJ)
Calories from fat 124.32 Kcal
% Daily Value*
Total Fat 13.81g 27%
Cholesterol 56.44mg 24%
Sodium 255.33mg 14%
Potassium 174.65mg 5%
Total Carbs 37.09g 16%
Sugars 15.97g 81%
Dietary Fiber 1.67g 9%
Protein 5.01g 13%
Vitamin C 3.5mg 8%
Vitamin A 0.1mg 5%
Iron 1.9mg 14%
Calcium 24.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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