Heavenly Fudge Sauce Recipe

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Heavenly Fudge Sauce
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Ingredients
5
Count
Nutrition
673
Calories
Total time
15
Minutes
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Ingredients:

  • 1/2 cup butter
  • 1 (12 oz) can evaporated milk
  • 1/4 tsp vanilla

Directions:

  1. Combine sugar, chocolate, butter, milk and salt in a medium saucepan.
  2. Cook over medium heat, stirring frequently for 10 to 12 minutes.
  3. Boil 1 minute, stirring constantly.
  4. Remove from heat and stir in vanilla.
  5. Let cool.
  6. Serve with fresh fruit, poud cake, or over ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 672.5 Kcal (2816 kJ)
Calories from fat 330.26 Kcal
% Daily Value*
Total Fat 36.7g 56%
Cholesterol 21.02mg 7%
Sodium 639.91mg 27%
Potassium 1281.72mg 27%
Total Carbs 81.89g 27%
Sugars 43.68g 175%
Protein 6.44g 13%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 54.4mg 5%
Amount Per 100 g
Calories 495.92 Kcal (2076 kJ)
Calories from fat 243.54 Kcal
% Daily Value*
Total Fat 27.06g 56%
Cholesterol 15.5mg 7%
Sodium 471.89mg 27%
Potassium 945.17mg 27%
Total Carbs 60.39g 27%
Sugars 32.21g 175%
Protein 4.75g 13%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 40.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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