Healthy Shrimp Stir Fry for Two Recipe

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Healthy Shrimp Stir Fry for Two
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Ingredients:

Directions:

  1. Prepare all ingredients before starting dish.
  2. Heat wok or fry pan on medium high to high heat,
  3. Add canola oil and swirl around pan to ensure coverage.
  4. Add onion and garlic and cook for one minute stirring constantly,
  5. Add carrots and cook for 45 seconds stirring constantly,
  6. Add mushrooms cook for 1 minute stirring constantly,
  7. Add red bell pepper stirring constantly for 45 seconds,
  8. Add shrimp and stir constantly until almost done,
  9. Add Chinese chili sauce, stir then white wine,
  10. Stir then add broccoli florets stir and cook until broccoli is emerald green. Serve over brown rice cooked in low sodium chicken broth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 693.93 Kcal (2905 kJ)
Calories from fat 386.05 Kcal
% Daily Value*
Total Fat 42.89g 66%
Cholesterol 98.6mg 33%
Sodium 2153.5mg 90%
Potassium 594.91mg 13%
Total Carbs 59.05g 20%
Sugars 6.77g 27%
Dietary Fiber 3.69g 15%
Protein 15.86g 32%
Vitamin C 18mg 30%
Vitamin A 0.6mg 21%
Iron 8.1mg 45%
Calcium 72.9mg 7%
Amount Per 100 g
Calories 169.64 Kcal (710 kJ)
Calories from fat 94.37 Kcal
% Daily Value*
Total Fat 10.49g 66%
Cholesterol 24.1mg 33%
Sodium 526.45mg 90%
Potassium 145.43mg 13%
Total Carbs 14.44g 20%
Sugars 1.65g 27%
Dietary Fiber 0.9g 15%
Protein 3.88g 32%
Vitamin C 4.4mg 30%
Vitamin A 0.2mg 21%
Iron 2mg 45%
Calcium 17.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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