Healthy Oatmeal Pancakes Recipe

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Healthy Oatmeal Pancakes
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Ingredients:

Directions:

  1. Heat milk or water until hot (if using water-I just used hot tap water). Add oats & set aside
  2. Mix remaining dry ingredients & add to oatmeal mixture
  3. Fold in egg whites and mix until well blended. I use my stick blender for a smoother batter; but that is optional! The batter is thick; depending on how long the oats have soaked you may want to add a little water to thin it out.
  4. Cook on a nice hot griddle!
  5. There are variations listed on the link provided above-you can add nuts, blueberries or protein powder! I am a topper- I spread natural peanut butter on top, sliced bananas & sugar free syrup!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.09 Kcal (624 kJ)
Calories from fat 19.18 Kcal
% Daily Value*
Total Fat 2.13g 3%
Cholesterol 0.49mg 0%
Sodium 37.28mg 2%
Potassium 110.8mg 2%
Total Carbs 25.83g 9%
Sugars 2.42g 10%
Dietary Fiber 3.63g 15%
Protein 6.81g 14%
Iron 1.5mg 8%
Calcium 71.5mg 7%
Amount Per 100 g
Calories 201.96 Kcal (846 kJ)
Calories from fat 25.98 Kcal
% Daily Value*
Total Fat 2.89g 3%
Cholesterol 0.66mg 0%
Sodium 50.5mg 2%
Potassium 150.09mg 2%
Total Carbs 34.99g 9%
Sugars 3.28g 10%
Dietary Fiber 4.91g 15%
Protein 9.22g 14%
Iron 2mg 8%
Calcium 96.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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