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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Cold edamame salad Ingredients:
5 tbsp red wine vinegar |
2 tbsp olive oil |
1/2 cup lime juice |
1/3 cup parsley |
3/4 tsp salt |
2 garlic cloves |
16 ounce edamame |
3 cups corn |
1 red pepper, diced |
1/2 cup cucumber, diced |
15 ounce black beans |
Directions:
1. Whisk together vinegar, olive oil, lime juice, parsley, salt and cloves
2. Stir in edamame, corn, red pepper, cucumber and rinsed black beans.
3. Let marinate 2 hours
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