Hazelnut Raspberry Brownie S'more |
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Prep Time: 4 Minutes Cook Time: 3 Minutes |
Ready In: 7 Minutes Servings: 1 |
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As promised, here is a recipe from the S'mores-Gourmet Treats for EVERY Occasion by Lisa Adams. I highly recommend this book if you are a sweet/treat lover. All of the recipes look great and it has great party/serving ideas. The instructions given in the front of the book suggest all different ways from cooking the s'more; from campfire, to stove top, to microwave, to oven. I'll leave the cooking part to your discretion as everyone knows how to make a s'more (or at least I hope they do). Ingredients:
1/2 graham cracker |
2 teaspoons nutella |
4 fresh raspberries |
1 large marshmallow |
1 (2 inch) brownies, square |
Directions:
1. Slather the graham cracker with Nutella.
2. Add raspberries and tap to secure.
3. Roast the marshmallow and top the graham cracker with the roasted marshmallow.
4. Top the roasted marshmallow with the brownie and try not to inhale the whole thing at one time!
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