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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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NOTE: This recipe has been revamped due to the reviews. Everyone has said it's REALLY sweet. I did some playing and decided that depending on your baked beans, you probably don't need all that sugar (especially if feeding this to the kids. Too much will give them a high they may never come down off of!) Give this dish a try for something different and delicious! It's also easy-it's made in a crock pot! This recipe serves 4, but is easily doubled to feed a crowd. Ingredients:
1 lb polish sausage, sliced into thin rounds |
1 (8 ounce) can unsweetened pineapple chunks, undrained |
1 (16 ounce) can baked beans |
1/2-3/4 cup brown sugar |
Directions:
1. Place ingredients into a crockpot. Cook on high for 15 minutes.
2. Turn heat to low and simmer for 15 minutes or until time to serve.
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