Hawaiian Corn

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

This dish is perfect for your next luau. It’s very simple and sweet. It’s an island twist on creamed corn, like grandma use to make.

Ingredients:

2 cups cooked corn

1/2 teaspoon salt

1 tablespoon butter

1/2 cup coconut milk

1 cup fresh coconut

Directions:

1. Combine corn, salt, butter, coconut milk and coconut. Heat thoroughly but do not boil.