Directions:
- Using a pestle and mortar, grind the dried ingredients together to form a coarse mixture.
- Add the garlic and stir in the olive oil.
- Pour the mixture into a jar, allowing the spices to settle.
- Keeps in the fridge for 1 week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1252.27 Kcal (5243 kJ) | ||
| Calories from fat | 1265.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 140.58g | 216% | |
|---|---|---|---|
| Sodium | 584.18mg | 24% | |
| Potassium | 57.23mg | 1% | |
| Total Carbs | 2.48g | 1% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 0.69g | 1% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 1.8mg | 10% | |
| Calcium | 29.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 848.28 Kcal (3552 kJ) | ||
| Calories from fat | 857.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 95.23g | 216% | |
|---|---|---|---|
| Sodium | 395.72mg | 24% | |
| Potassium | 38.76mg | 1% | |
| Total Carbs | 1.68g | 1% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.65g | 4% | |
| Protein | 0.47g | 1% | |
| Vitamin C | 1mg | 2% | |
| Iron | 1.2mg | 10% | |
| Calcium | 19.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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