Hard Chocolate Glaze

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

A chocolate glaze that sets up hard. Use it on cakes or brownies.

Ingredients:

1/2 cup unsalted butter

10 (1 ounce) squares semisweet chocolate

Directions:

1. Chop the chocolate into small pieces. Combine chocolate with butter in the top of a double boiler, over simmering water. Stir frequently until melted and smooth. Remove from heat.

By RecipeOfHealth.com