 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 16 |
|
Ingredients:
1 pound(s) ground beef |
1 pound(s) jimmy dean spicy sausage |
1 pound(s) velveeta |
1/2 teaspoon(s) oregano |
1/2 teaspoon(s) garlic salt |
1/2 tablespoon(s) worcestershire |
1 loaf(s) party rye bread |
Directions:
1. Mix meats, brown and drain. Add cheese and spices. When melted, spread on party rye bread. Put under broiler until brown (about 5-6 minutes). These freeze very well.
|
|