 |
Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 36 |
|
A very simple quick appetizer but very tasty also ..........enjoy ............. courtesy happy holidays Ingredients:
8 - ounces ground beef |
8 - ounces sausage (.i use hot sausage) |
8- ounces velvetta cheese |
1/2 - teaspoon oregano |
1/2- teaspoon garlic powder |
1- 2 loafs of the party style rye bread |
caraway seeds (optional) |
Directions:
1. Brown ground beef and sausage in a skillet, stirring until crumbly and brown.............drain
2. add cheese stir until melted
3. stir in oregano and garlic powder
4. cool for several minutes
5. spread mixture on the bread slices put on cookie sheet or broiler pan
6. broil until cheese is melted and bubbly
7. place on serving platter serve hot
8. yields 2- 3 dozen appetizers .............
|
|