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Prep Time: 10 Minutes Cook Time: 360 Minutes |
Ready In: 370 Minutes Servings: 10 |
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Quick and easy Ingredients:
1/2 lb ground beef, browned |
6 beef bouillon cubes, crushed |
1 (16 ounce) can tomatoes |
1 large onion, diced |
1 cup sliced celery |
1 medium carrot, diced |
1 clove garlic, minced |
1 bay leaf |
1/2 teaspoon salt |
1/2 teaspoon pepper |
2 cans corn |
Directions:
1. Combine all ingredients in slow cooker.
2. Cover and cook on low 6 hours.
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