Hamburger Macaroni Crock Pot Soup |
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Prep Time: 30 Minutes Cook Time: 1 Minutes |
Ready In: 31 Minutes Servings: 10 |
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Quickly toss it together in the morning for a hot hearty supper Ingredients:
3 lbs lean hamburger |
2 (28 ounce) cans diced tomatoes |
1 (13 ounce) can tomato paste |
2 cups green peas |
2 cups carrots |
2 cups mushrooms |
3/4 cup onion |
5 cups water |
1/4 teaspoon salt |
1/2 teaspoon pepper |
1 cup elbow macaroni |
Directions:
1. Brown hamburger and drain off grease.
2. Add hamburger, tomatoes, and tomato paste to crock pot.
3. Chop vegetables and add to soup.
4. Add salt and pepper.
5. Top up with water.
6. In last 30 minutes add dry macaroni to soup.
7. Serve with bread or roll.
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