Ham-It-Up Sesame Pinwheels |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 3 |
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This is a perfect appetizer to bring to any get-together. It is so easy put together with the already prepared dough and deli ham.Teresa Jarrell, Danville, West Virginia Ingredients:
1 tube (4 ounces) refrigerated crescent rolls |
2 thin slices deli ham (about 7 inch x 4 inch) |
2 teaspoons prepared mustard |
1/2 cup shredded swiss or cheddar cheese |
1 tablespoon sesame seeds |
Directions:
1. Unroll dough into two rectangles; seal perforations. Place ham on rectangles. Spread mustard over ham; sprinkle with cheese. Roll up from a short side; pinch seams to seal. Roll in sesame seeds. Cut each roll into 5 slices. Place slices up side down on an ungreased baking sheet.
2. Bake at 375° for 10-12 minutes or until golden brown. Immediately remove from baking sheet to a serving plate. Serve warm. Yield: 10 appetizers.
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