Ham-It-Up Crescent Snacks |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
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A Pillsbury Bake-Off recipe. Ingredients:
1 (8 ounce) can crescent rolls |
4 slices ham |
4 teaspoons mustard |
1 cup shredded cheddar cheese |
sesame seeds |
Directions:
1. Heat oven to 375ºF.
2. Unroll dough and separate into 4 rectangles, pressing perforations to seal. Place ham slices on rectangles, trimming to fit. Spread mustard over ham and sprinkle with cheese.
3. Starting with short side, tightly roll up and press edge to seal. Roll in sesame seeds. Cut each roll into 5 slices, and place cut side down on cookie sheet.
4. Bake 15-20 minutes or golden brown. Remove from cookie sheet immediately and serve warm.
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