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Ham & Egg Casserole
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Cubes of ham are combined with a creamy cheese sauce and served over hot baked biscuits for a welcoming meal any time of day.
Ingredients:
1/2 teaspoon onion powder
5 eggs, hard-boiled and chopped
10 3/4-oz. can cream of chicken soup
1/4 cup milk
2 cups shredded cheddar cheese
1 cup cooked ham, cubed
12-oz. tube refrigerated biscuits, baked
pepper to taste
Directions:
1. Combine onion powder, eggs, soup, milk and cheese in a medium mixing bowl; blend well. Place mixture in a greased 8 x8 baking pan. Spread ham evenly over top.
2. Bake, uncovered, at 350 degrees for 25 minutes. Serve over biscuits; sprinkle lightly with pepper.
By RecipeOfHealth.com