Ham Ball Recipe

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Ham Ball
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Ingredients:

Directions:

  1. Beat cream cheese and mayo together.
  2. Add rest ingredients except cheese and mix well.
  3. Form into a ball shape.
  4. Place in fridge for half an hour to chill.
  5. Take out and roll in the cheese.
  6. Put on a nice plate and let your guests dip into the ball.
  7. I've even mixed everything together including the cheese and it still tastes great.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.71 Kcal (438 kJ)
Calories from fat 91.31 Kcal
% Daily Value*
Total Fat 10.15g 16%
Cholesterol 25.44mg 8%
Sodium 147.73mg 6%
Potassium 42.24mg 1%
Total Carbs 0.83g 0%
Sugars 0.59g 2%
Dietary Fiber 0.03g 0%
Protein 2.67g 5%
Vitamin C 0.8mg 1%
Iron 0.1mg 1%
Calcium 48.1mg 5%
Amount Per 100 g
Calories 371.4 Kcal (1555 kJ)
Calories from fat 323.85 Kcal
% Daily Value*
Total Fat 35.98g 16%
Cholesterol 90.22mg 8%
Sodium 523.97mg 6%
Potassium 149.83mg 1%
Total Carbs 2.94g 0%
Sugars 2.11g 2%
Dietary Fiber 0.11g 0%
Protein 9.48g 5%
Vitamin C 2.7mg 1%
Iron 0.4mg 1%
Calcium 170.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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