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Ham and Swiss Bagels
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 2
This sandwich only takes about 10 minutes to make. It features pineapple and cream cheese. Recipe is from Simple & Delicious.
Ingredients:
1/4 cup whipped cream cheese
2 tablespoons honey mustard
2 whole wheat bagels, split
1 slice swiss cheese, halved
2 slices canned pineapple
8 slices deli smoked ham
2 lettuce leaves
Directions:
1. In small bowl, combine cream cheese and mustard until smooth; spread over the cut sides of bagels.
2. On bagel bottoms, layer the cheese, pineapple, ham and lettuce.
3. Replace bagel tops.
By RecipeOfHealth.com