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Ham and Egg Pie
 
recipe image
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Ready In: 70 Minutes
Servings: 6
Uses canned milk and regular milk; simple easy to put together after church. Even little kids could do this one. I'm sure you could add stuff to this recipe if you wanted.
Ingredients:
1 cup milk
1 cup evaporated milk
4 eggs
1/4 lb ham, chopped
1/4 lb cheddar cheese, shredded
1 unbaked pie shell
Directions:
1. Mix milk, evaporated milk, eggs, ham, and cheddar cheese together.
2. Pour mixture into unbaked pie shell.
3. Bake for 1 hour at 350 degrees Fahrenheit.
By RecipeOfHealth.com