Ham and Egg English Muffin |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ham, egg, American cheese on a toasted English muffin. Ingredients:
1 english muffin |
1 tablespoon margarine |
1 slice of american cheese |
1 egg, fried |
2 oz sliced deli ham |
Directions:
1. toast your muffin.
2. fry your egg any way you desire.
3. cook your ham, or don't, Your preference.
4. butter your muffin.
5. slap a slice of cheese between the ham and egg so it's all hot and gooey.
6. put it all on your muffin and enjoy.
7. If you've done it right, the hot runny yolk will drip down your face and onto your shirt.
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