Ham and Cheese Stuff N Puff |
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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 6 |
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From Food and Family mag. A Kraft recipe. I let my younger kids play with the magazines so I wanted to save some of the more interesting recipes before the kiddos trashed them. Ingredients:
5 eggs |
1 cup milk |
1/2 cup sour cream |
1 (10 ounce) package frozen chopped broccoli, thawed and drained |
6 ounces pacakage stuffin mix for chicken |
9 ounces oscar mayer boiled ham, chopped |
1 cup cheddar cheese, shredded |
Directions:
1. Preheat oven to 375.
2. Beat egss, milk, and sour cream in large bowl until well blended. Add Broccoli, dry stuffing mix, ham, and 1/2 cup of cheese; mix lightly.
3. Pour mixture into 2-quart baking dish or 9-inch pie plate; cover loosely with foil.
4. Bake 1 hour.
5. Uncover;sprinkle with remaining 1/2 cheese. Bake 5 minutes or until the cheese is melted and the mixture is cooked through.
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