Ham and Cheese Strata Muffins |
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Prep Time: 30 Minutes Cook Time: 45 Minutes |
Ready In: 75 Minutes Servings: 4 |
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A delicious,Nutritious, breakfast or brunch. You can use roasted red peppers, or sauteed mushrooms in this for a change. Standing time before baking is included in prep time. standing time after baking is included in cooking time. Ingredients:
8 slices whole wheat bread |
4 slices swiss cheese or 4 slices cheddar cheese |
4 slices good quality black forest ham |
1/4 cup butter |
6 eggs |
1 cup skim milk |
1/2 teaspoon seasoning salt |
1/2 teaspoon white pepper |
1 teaspoon dijon mustard |
1 teaspoon worcestershire sauce |
1 dash tabasco sauce (generous sprinkle, to taste) |
1 green onion, finely chopped |
Directions:
1. Preheat .oven to 350°F.
2. Put 0ne slice each of Cheese & ham on 4 slices of bread.
3. top with remaining bread. (4 sandwiches).
4. Butter both sides of sandwich.
5. Using a serrated knife cut each sandwich into 12 cubes.
6. Lightly pack 4 cubes into each of 12 greased muffin cups.
7. Whisk together remaining ingredients.
8. Spoon over cubes. Let stande 15 minute.
9. Bake for 30 minutes.
10. After baked muffins have stood for 15 minutes remove from cups.
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