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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 30 |
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Good appetizer or as a snack or serve with soup. Very easy and quick too for times when company is coming-SOON! Ingredients:
2 1/2 ounces finely chopped ham |
1 small onion, chopped |
2 ounces green chili peppers (optional) |
1/2 cup monterey jack and cheddar cheese blend |
1 egg |
1 1/2 teaspoons dijon mustard |
1/8 teaspoon pepper |
1 (8 ounce) can crescent roll dough |
Directions:
1. Preheat oven to 350° F.
2. Combine all ingredients except for dough in a medium sized bowl.
3. Divide crescent roll dough into 24 rounds.
4. Press into miniature muffin cups.
5. Spoon 1 Tbl.
6. of ham mixture into cups.
7. Bake at 350° F.
8. for 13-15 minutes or until golden brown.
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