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Halloween Worms
 
recipe image
Prep Time: 0 Minutes
Cook Time: 240 Minutes
Ready In: 240 Minutes
Servings: 6
Wiggley worms for your halloween party.. Actually quite good! If your brave enough!
Ingredients:
2 cans apricot halves packed in light syrup
4 envelopes unflavored gelatin (knox)
2 cups orange juice
Directions:
1. Drain apricots in colander real well
2. Place in food processor and pulse until very well blended
3. Place gelatin in a large pan add orange juice and let set for at least 5 minutes
4. Place pan on stove and bring to boil over med high heat, stirring all the time with a wisk.
5. Remove pan from stove, add apricots wisk until well blended.
6. Pour into a baking pan, cover with ssaran wrap and place on a level spot in frig for 4 hours
7. Use butter knife to cut gelatin crosswise into 9 inch long 1 inch wide strips.. I get about 14 or so.. depending on pan I use
8. Use a pancake turner to remove to serving plate
9. Use your hands to twist strips into worm shapes
10. You can use small candies to make eyes...
11. Be Brave... give it a try!
By RecipeOfHealth.com