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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 20 |
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Bacon and cheese. Does it get much better? Ingredients:
9 ounces halloumi cheese |
10 slices bacon |
1 tablespoon chives, chopped |
Directions:
1. Heat oven to 400 degrees.
2. Cut the halloumi into 20 sticks.
3. Stretch each slice of bacon with the back of a knife, then cut in half.
4. Season the bacon with just black pepper, then sprinkle with the chopped chives.
5. Roll the bacon around the halloumi in a spiral and arrange on a baking sheet.
6. Bake for 10-12 mins or until the bacon is brown and beginning to crisp.
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