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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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There's a secret to selecting perfectly ripe avocados: look for slightly blackened ones that give just a little when you press on their sides. From the American Diabetes Association. avocados, onion jalapeño pepper, fresh parsley, lime juice, freshly ground black pepper, medium tomato, medium clove garlic, olive oil, salt cvt Ingredients:
2 large ripe avocado, peeled, pit removed, and mashed |
1/2 chopped onion |
2 jalapeño peppers, seeds removed, finely chopped |
2 tbsp minced fresh parsley |
2 tbsp lime juice |
1/8 tsp fresh ground black pepper |
2 medium tomato, finely chopped |
1 clove garlic, minced |
1 tbsp olive oil |
1/2 tsp salt |
Directions:
1. In a large mixing bowl, combine all ingredients, blending well. Cover and refrigerate for at least 1 to 2 hours.
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