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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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My then 5 year old son was complaining about a casserole I made one night...he didn't like everything mixed together. So I decided to start mixing everything together the next night. Surprising enough...it was really good!!!! My son even ate it with NO complaints and it has become a family favorite ever since. Ingredients:
1 lb ground beef |
1 (15 1/4 ounce) can corn |
2 (7 1/4 ounce) boxes kraft macaroni and cheese |
1 dash salt |
1 dash pepper |
Directions:
1. Brown hamburger; drain.
2. Cook corn; drain.
3. Cook macaroni and cheese according to package. After making up macaroni and cheese mix in hamburger and corn. Mix well.
4. Season with salt and pepper. Serve with bread if desired.
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