Ground Beef Cheesy Noodle Casserole Recipe

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Ground Beef Cheesy Noodle Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Brown beef; drain fat. Add next 5 ingredients and simmer. Cook noodles; drain. Mix cream cheese with green onions and sour cream in a small bowl. Add cheese mixture to hot, drained noodles and mix well. In a 9 inch pan, alternate layers of sauce and noodles. Top with shredded cheese. Bake uncovered for 20 minutes.
  2. *I use the tomato sauce that has basil, oregano & garlic
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.18 Kcal (1416 kJ)
Calories from fat 151.2 Kcal
% Daily Value*
Total Fat 16.8g 26%
Cholesterol 89.42mg 30%
Sodium 644.96mg 27%
Potassium 428.64mg 9%
Total Carbs 26.46g 9%
Sugars 2.47g 10%
Dietary Fiber 1.31g 5%
Protein 20.44g 41%
Vitamin C 2.9mg 5%
Iron 2.9mg 16%
Calcium 87.9mg 9%
Amount Per 100 g
Calories 197.98 Kcal (829 kJ)
Calories from fat 88.51 Kcal
% Daily Value*
Total Fat 9.83g 26%
Cholesterol 52.35mg 30%
Sodium 377.58mg 27%
Potassium 250.94mg 9%
Total Carbs 15.49g 9%
Sugars 1.45g 10%
Dietary Fiber 0.77g 5%
Protein 11.97g 41%
Vitamin C 1.7mg 5%
Iron 1.7mg 16%
Calcium 51.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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