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Ground Beef Casserole
 
recipe image
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Ready In: 50 Minutes
Servings: 8
Ultimate church supper or PTA pot luck dish. Whole family loves this one. Dinner in a dish. Just add a salad and bread.
Ingredients:
1 lb lean ground beef
1 medium onion, chopped
1 medium green bell pepper, chopped
1 (1 lb) can chopped tomato, undrained
1/2 teaspoon salt
1 can cream of mushroom soup
1 (8 ounce) package noodles
1 cup shredded sharp cheddar cheese
Directions:
1. Brown ground beef, onion, bell pepper.
2. Drain excess fat if necessary.
3. Add tomatoes, salt, soup.
4. Allow to simmer while cooking noodles according to package directions.
5. Drain noodles.
6. Add cooked noodles and 1/2 of the cheese to meat mixture.
7. Pour into casserole dish and sprinkle with remaining cheese.
8. Bake at 350 degrees for 30 minutes.
By RecipeOfHealth.com