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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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This is a moist muffin that provides just about everything you would find in a southern breakfast Ingredients:
1/2 lb. bacon, fried and crumbled |
2 pkg. (individual size) instant grits |
1/2 cup milk |
1 egg |
1 cup self rising flour |
1/2 cup shredded cheese |
Directions:
1. Make grits according to directions on package
2. Add milk, egg, cheese and flour
3. Combine until moistened
4. Fold in bacon
5. Line muffin 12 muffin tins with paper liners.
6. Spray with non-stick spray
7. Divide mix equally into muffin tins
8. Bake 20 minutes in a 400 degree oven
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