Grilled Shrimp With Jalapenos |
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Prep Time: 20 Minutes Cook Time: 12 Minutes |
Ready In: 32 Minutes Servings: 6 |
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We first had this shrimp at a restaurant in Park City, Utah. It's easy and so good to try at home. We have it at least once a month. Cook time depends on how large the shrimp are, don't overcook. Ingredients:
1 lb fresh medium shrimp |
1 lb bacon |
3 -4 fresh jalapeno peppers |
Directions:
1. Clean and devein shrimp, slice open along the back.
2. Thinly slice jalapeño, place inside shrimp.
3. Wrap each shrimp with 1/2 slice bacon.
4. Use a toothpick to hold.
5. Grill and serve with a spicy bbq sauce.
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