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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Asparagus tossed with a few ingredients with an Asian twist and grilled. Great side for a summer grilled meal. Ingredients:
2lbs fresh asparagus, trimmed |
juice from 1 lime |
2t oyster sauce |
1t chinese hot mustard |
drizzle of honey |
1 clove garlic, minced |
about 1t peanut or olive oil |
dash of sesame oil(don't use much of this, it's very strong |
plenty of fresh ground pepper and a lil coarse sea salt |
a couple t sesame seeds, toasted, if desired |
Directions:
1. Toss asparagus with all remaining ingredients except sesame seeds and then grill over high heat for just a couple of minutes until tender. This doesn't take long, so don't over cook it.
2. Sprinkle with sesame seeds just before serving.
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