Grilled Rosemary Pork Chops Recipe

Posted by
Rate It!
Grilled Rosemary Pork Chops
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix oil, vinegar, garlic, rosemary, salt, & pepper, and brush on chops. Refrigerate at least 30 minutes or as long as overnight.
  2. Preheat grill (I just use my little on-the-counter fake George Foreman grill).
  3. Grill 5-8 minutes on each side, depending on thickness. Let rest 1-2 minutes before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 320.56 Kcal (1342 kJ)
Calories from fat 111.06 Kcal
% Daily Value*
Total Fat 12.34g 19%
Cholesterol 153.53mg 51%
Sodium 1320.29mg 55%
Potassium 852.37mg 18%
Total Carbs 1.82g 1%
Sugars 0.31g 1%
Dietary Fiber 0.35g 1%
Protein 49.16g 98%
Vitamin C 0.9mg 2%
Iron 2.5mg 14%
Calcium 52.6mg 5%
Amount Per 100 g
Calories 135.19 Kcal (566 kJ)
Calories from fat 46.84 Kcal
% Daily Value*
Total Fat 5.2g 19%
Cholesterol 64.75mg 51%
Sodium 556.81mg 55%
Potassium 359.47mg 18%
Total Carbs 0.77g 1%
Sugars 0.13g 1%
Dietary Fiber 0.15g 1%
Protein 20.73g 98%
Vitamin C 0.4mg 2%
Iron 1.1mg 14%
Calcium 22.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top