Grilled Red Onions (Michael Chiarello)

Prep Time: 5 Minutes

Cook Time: 8 Minutes

Ready In: 13 Minutes

Servings: 3

Ingredients:

2 red onions, peeled and sliced 1/2-inch thick

olive oil

salt and freshly ground black pepper

Directions:

1. Preheat a grill or a grill pan.
2. Lightly brush the onion slices with olive oil. Place on the grill and cook about 6 to 8 minutes. Transfer to a cutting board and chop into bite-sized pieces or serve whole.

By RecipeOfHealth.com