Grilled Pork Tenderloin With Spicy Peach Glaze Recipe

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Grilled Pork Tenderloin With Spicy Peach Glaze
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Ingredients:

Directions:

  1. Heat the grill to medium hot.
  2. In a medium mixing bowl, combine the preserves, garlic, olive oil, soy sauce, dry mustard, cayenne pepper, salt and black pepper, and mix well to combine.
  3. Sprinkle the tenderloins with additional salt and pepper and place on the grill. Cook about 10 minutes on each side before brushing the upturned side with the glaze. Continue cooking for another 10 to 12 minutes, turning every 3 to 5 minutes and brushing each upturned side with glaze every time, until the meat is cooked through. Move the pork to a cooler part of the grill if it starts to get too dark before it is cooked through.
  4. Place the peach halves on the grill, cut-side down, and grill 2 minutes. Turn, and brush the tops with the glaze. Grill 3 ro 5 minutes more, until the peaches are soft and the cavities fill with juices. Transfer the cooked pork and peaches to a serving plate & serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1901.32 Kcal (7960 kJ)
Calories from fat 421.76 Kcal
% Daily Value*
Total Fat 46.86g 72%
Cholesterol 589.55mg 197%
Sodium 4317.92mg 180%
Potassium 4858.94mg 103%
Total Carbs 159.66g 53%
Sugars 144.63g 579%
Dietary Fiber 13.01g 52%
Protein 199.99g 400%
Vitamin C 187.4mg 312%
Iron 10mg 56%
Calcium 104.6mg 10%
Amount Per 100 g
Calories 104.26 Kcal (437 kJ)
Calories from fat 23.13 Kcal
% Daily Value*
Total Fat 2.57g 72%
Cholesterol 32.33mg 197%
Sodium 236.78mg 180%
Potassium 266.44mg 103%
Total Carbs 8.75g 53%
Sugars 7.93g 579%
Dietary Fiber 0.71g 52%
Protein 10.97g 400%
Vitamin C 10.3mg 312%
Iron 0.5mg 56%
Calcium 5.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.1
    Points
  • 47
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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