Grilled Pizza with Italian Sausage Recipe

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Grilled Pizza with Italian Sausage
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  1. Combine olive oil, vinegar, garlic and rosemary. Pour half of the marinade into a small bowl, cover and refrigerate. Brush the remaining marinade over the sausages, peppers and onions. Sprinkle with salt and pepper. Discard any remaining marinade.
  2. Coat the grill grate with nonstick spray before starting. Grill over medium heat until sausages are no longer pink, about 12 minutes, and vegetables are crisp-tender, about 8 minutes.
  3. Transfer sausages and vegetables to a cutting surface. Cut sausages into 1/2-in. pieces and peppers into thin strips. Sprinkle each pizza crust with half the mozzarella and Parmesan cheeses. Top each with half the sausage, peppers and onions. Top each crust with half the goat cheese, tomatoes and green onions. Drizzle with the refrigerated marinade.
  4. Place pizzas on baking sheets. Bake at 375° for 8-10 minutes or until cheese melts and crusts are brown. Yield: 2 12-inch pizzas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.58 Kcal (1434 kJ)
Calories from fat 246.59 Kcal
% Daily Value*
Total Fat 27.4g 42%
Cholesterol 54.69mg 18%
Sodium 408.63mg 17%
Potassium 139.16mg 3%
Total Carbs 6.08g 2%
Sugars 3.97g 16%
Dietary Fiber 0.98g 4%
Protein 17.18g 34%
Vitamin C 30.3mg 51%
Iron 0.8mg 4%
Calcium 357.1mg 36%
Amount Per 100 g
Calories 259.64 Kcal (1087 kJ)
Calories from fat 186.89 Kcal
% Daily Value*
Total Fat 20.77g 42%
Cholesterol 41.45mg 18%
Sodium 309.7mg 17%
Potassium 105.47mg 3%
Total Carbs 4.61g 2%
Sugars 3.01g 16%
Dietary Fiber 0.75g 4%
Protein 13.02g 34%
Vitamin C 23mg 51%
Iron 0.6mg 4%
Calcium 270.6mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
  • 9

Good Points

  • saturated fat free

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