Grilled Peaches with Honey |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 peaches, pitted and halved |
1 tablespoon olive oil |
1 tablespoon honey |
Directions:
1. Preheat grill to high.
2. Cut peaches in half; remove pits.
3. Brush cut side of peach halves with olive oil and place on grill, cut side down.
4. Grill until golden brown and caramelized, 2 to 3 minutes.
5. Turn peach halves over and grill until slightly soft and just warmed through, about 2 minutes longer.
6. Remove from grill and drizzle with honey.
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