Grilled Lemon Garlic Potatoes |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 6 |
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The garlic and lemon combo make for a tasty treat. Ingredients:
6 medium (6 cups) potatoes, washed,unpeeled, thinly sliced |
1 medium onion, thinly sliced |
2 tablespoons purchased minced roasted garlic |
1 tablespoon freshly grated lemon peel |
1/2 teaspoon salt |
1/4 teaspoon pepper |
4 tablespoons butter |
Directions:
1. Heat gas grill on medium or charcoal grill until coals are ash white.
2. Mound potatoes and onion evenly among 6 (12-inch) squares heavy-duty aluminum foil sprayed with no-stick cooking spray. Sprinkle with garlic, lemon peel, salt and pepper. Dot each serving with 2 teaspoons butter.
3. Bring edges of foil up to center; tightly seal top and sides of each packet.
4. Place foil packets onto grill. Cover; grill, turning once, until potatoes are tender (15 to 20 minutes).
5. TIP: Place potatoes and onion in disposable aluminum pan; cover with heavy duty aluminum foil. Sprinkle evenly with garlic, lemon peel, salt and pepper. Top with butter. Grill as directed above, stirring occasionally, until vegetables are tender (25 to 35 minutes).
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