Grilled Honey-Balsamic Salmon |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 2 |
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Ingredients:
1 1/2 tablespoons honey |
1 1/2 tablespoons dijon mustard |
1 tablespoon balsamic vinegar |
1/4 teaspoon ground pepper |
1/4 teaspoon garlic salt |
2 (6 ounce) salmon steaks (1/2 inch thick) |
cooking spray |
Directions:
1. Preheat grill.
2. Spray grill rack with cooking spray.
3. Mix everything but salmon and cooking spray.
4. Brush mixture over salmon steaks.
5. Place steaks on grill rack, cover and grill 2-3 minutes on each side or until fish flakes easily.
6. Serve immediately!
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